About us

NETZSCH Grinding & Dispersing is part of a strong, family-owned enterprise established in 1873, whose philosophy calls for quality leadership in every regard. All three business units of the NETZSCH Group – „Analyzing & Testing,“ „Grinding & Dispersing,“ „Pumps & Systems“ – meet these requirements.

Thanks to our customers now we are internationally soughtafter specialists for everything related to the areas of wet and dry grinding, mixing and dispersing, and de-aeration and classifying. Constantly changing demands have led not only to a comprehensive range of machines, but also to a unique pool of applications and processing knowledge. This puts us in the position to make the visions of our customers a reality. You set the specifications, we make the machines. We are represented in all major industrial nations, not only with branch offices, but with production facilities as well. Across the globe, highly-specialized NETZSCH personnel stand ready for you to profit from their experience.

Products and services

Our machines and systems for the food and confectionery industry must meet our highest standards for quality, hygiene and safety.
But this isn’t the only reason the food processing industry increasingly counts on machines and systems developed by NETZSCH. It is also the economical solutions for tasks in the areas of mixing, fine grinding and conching and the resulting design concepts that our customers find with NETZSCH.

From our technology centers in Germany, the USA, China and Brazil, we support our customers in all phases of investment and production in the realization of systems for the food industry with our process and mechanical engineering know-how. Our global service network allows us to support our customers in the installation and operation of their machines.

The Business Field “Food & Confectionery” combines the most advanced food-rated production systems with process engineering expertise and guarantees economical process solutions that will be reliable in the future.
Netzsch MasterConch

MasterConch is designed for conching of chocolate masses as well as processing premium compounds, fillings, spreads and ice cream coatings, as well as drying of rework. The MasterConch is the first CIP-capable conch, making it possible to change products quickly with no significant product loss and reduced cross contamination. This means a high level of safety and flexibility.

With the space-saving MasterConch, product batches up to 6 000 kg can be processed, depending on the model.

Netzsch Salsa

System Salsa®

Our line concept Salsa® includes the initial homogenization of the individual components in a mixing tank with a rapidly spinning dispersion tool for product circulation, transfer of the mass to the heatable process tank and the final fine grinding in the MasterRefiner agitator bead mills.

Netzsch MasterRefiner

The horizontal disk mills type MasterRefiner are improved, continuous working production machines for wide variety of food and confectionery applications.

The disk agitator shaft activates the grinding media with high intensity through the entire grinding chamber. Highly efficient separation devices that are adapted to your application are available for separation of product and grinding media. This ensures that the mill is reliably operated with high viscous products as well.

Netzsch-Feinmahltechnik GmbH
Sedanstr. 70
95100 Selb

Phone: +49 9287 797-0
Internet: www.netzsch-grinding.com
E-mail: Send message

Contact person

Yuri Miroedov
Sales Department Assistant
Phone: +7 967 4312373
E-mail: Send message

Netzsch Tula

301107 Shatsk

Phone: +7 4872 252810
Internet: www.netzsch-grinding.com/ru
E-mail: Send message

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